Thanksgiving Dinner, Beverly Hills Style

IF I LIVED IN LA AND WAS’NT VEGAN I WOULD DEFINITELY DO THIS 

Thanksgiving Dinner, Beverly Hills Style

In Los Angeles, you can have your Thanksgiving catered by The Beverly Hill Hotel’s Polo Lounge. This Thanksgiving, the iconic pink retreat is offering their traditional “Holiday-To-Go,” a complete elegant meal prepared by the master chefs in the Polo Lounge for enjoyment at home. The dinner serves from 6-8 people and includes a 20-pound roasted free range organic turkey with all the trimmings which include giblet sage gravy; poached pear, red endive and watercress salad with Poire William vinaigrette; chestnut, pine nut and brioche bread stuffing; candied yams; whipped Yukon Gold potato puree; buttered baby carrots and fine green beans; glazed Brussels sprouts with toasted almonds; wild flower honey and ginger infused cranberry sauce; classic pumpkin pie with Chantilly cream and rolls and butter. The whole package costs $440 and needs to be ordered no less than 24 hours in advance. It can be picked up or get it delivered within five miles of the hotel for $75.